Ethically sourced from small-scale Ecuadorian farms for sustainable chocolate production
Includes dark, milk, and white chocolate bars to suit diverse tastes
Dairy-free and gluten-free options for inclusive enjoyment
Heirloom cacao designated by the Heirloom Cacao Preservation Fund for unique flavor profiles
Flash roasted process preserves natural tannins and green fruit flavors
Summarized by Shop
Our chocolate bars (and all the chocolate we use in our shop!) is made from a rare variety of cacao called Nacional, ethically sourced from small scale farms and co-ops in Ecuador. We offer a variety of cacao percentages in dark chocolate (all dairy and gluten free) plus a delicious 45% milk, 58% vegan milk, and creamy 33% white chocolate
Chocolate Types
Dark chocolate, milk chocolate, white chocolate
Cacao Origin
Ecuador
Dietary Preferences
Dairy-free, gluten-free
Fermentation
Slower process than usual
Roast Method
Flash roasted
Summarized by Shop
5.0
7 ratings
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Delicious chocolate - very high quality. May not be what you’re used to if you’re used to grocery store chocolate. My mom gets headaches from regular chocolate but can eat this because of how cleanly it’s processed!