Humanely raised venison: Ensures ethical sourcing and animal welfare
100% grass-fed and finished: Delivers superior flavor and nutritional value
Frenched bones included: Provides a beautifully cut, ready-to-cook rack
Minimally processed: Preserves natural taste and quality
Wet aged for 21 days: Enhances tenderness and marbling
Summarized by Shop
This venison is humanely raised in New Zealand on a 100% grass-fed and grass-finished diet. Each rack comes with 8 ribs and frenched bones for a beautifully cut rack. racks are roughly 2.5-3 lbs. each.
Free range, minimally processed, no added growth hormones, and wet aged for 21+ days.
