Maple Brown Sugar

Great alternative

I’ve started using this for my granola instead of brown sugar. It gives the granola that extra special flavor. It’s a very delicate flavor. Not too sweet or overpowering.

Perfect cane sugar replacement

My family is trying to cut down on consuming cane sugar. I have used this maple sugar in baking recipes to replace cane sugar. It is an excellent substitute and gives cookies, cornbread, and rolls a unique and delicious taste!

Healthy and so tasty!

Carman Brook Farm's maple sugar is the best! Easy to use in all my recipes to replace processed sugar. Packed with rich taste and naturally good for us, we love using it!