Ashed log format enhances mineral flavor for a distinctive taste experience
Bright, tart, and lemony goat milk cheese delivers a refreshing flavor profile
Smooth, clean finish provides a satisfying texture
Handcrafted by experienced cheese maker Brad Parker in France
Inspired by traditional St Maure goat cheeses for authentic regional character
Summarized by Shop
A Loire Valley style ashed log of goats' milk cheese. Bright, tart, and lemony flavors dominate this lovely traditional cheese, which takes its shape and inspiration from St. Maure. The finish of the goats' milk is smooth and clean, while the ashed rind contributes a slight mineral flavor. Cheese maker Brad Parker honed his skills as a ch