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Quantity
1
Description
Enjoy the tender flavor of slow cooked, on-the-bone-bison.
These bison back ribs are a delicious way to enjoy the taste of bison. Add your favorite rib rub and slow cook them on your grill or smoker for an awesome meal. You'll love the tend...
Reviews
4.6
128 ratings
5
4
3
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1
Great Ribs!
These were awesome!
Definitely will buy these again!
Smoked for 8 hours at 225 degrees.
First 4-hours unwrapped.
Last 4-hours wrapped with apple cider and beer.
Rest for 20 minutes.
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William · 12 days ago
They are very good. I smoked them low and slow, but did have to wrap them for sometime to make them a bit more tender, which is what I usually do with my pork ribs as well. I finished them off with barbecue sauce and they were a family hit. I think they’re really good but I usually reserve five stars for amazing which they fell just sort of in my opinion.
T
Thomas · May 11, 2026
Love the taste and quality of this meat. Will continue to purchase my bison here.