Made with yucca cassava flour for a unique texture and flavor
Contains rich, melty cheese for authentic South American taste
Naturally gluten-free to accommodate dietary needs
Frozen and ready to bake for convenient preparation
Versatile use as a snack, appetizer, or side dish
Summarized by Shop
CHIPA - PÃO DE QUEIJO - CUÑAPE - PAN DE YUCA
RAW | FROZEN
12 Pieces - 0.28/0.30 grams per piece
Introducing our Cheese Yucca Bread, a traditional South American favorite made with yucca (cassava) flour and rich, melty cheese. Naturally gluten-free, these little breads are soft, chewy, and bursting with cheesy flavor in every bite.
Perf
Net Weight
12 pieces
Serving Size
0.28–0.30 grams per piece
Preparation Method
Frozen, bake at 400–425°F (200–220°C)
Baking Time
12–18 minutes depending on method
Allergen Information
Contains milk
Dietary Preferences
Gluten-free
Summarized by Shop
5.0
8 ratings
5
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1
Delicious
These are excellent! easy to cook and worth the price!