Bavette Steak / Flap Meat (100% Grass-Fed)
Our bavette steak, also known as flap meat, is a 100% grass-fed cut prized for its rich flavor and loose, tender grain. This versatile steak shines when grilled or seared hot and fast, then sliced thinly against the grain for maximum tenderness. It’s a favorite for dishes like steak tacos, fajita...