USDA Prime Black Angus beef ensures top-tier quality and marbling for rich flavor
T-Bone steak offers both tender filet mignon and flavorful NY Strip for a unique eating experience
Individually vacuum packed to maintain freshness and prevent freezer burn
Freshly prepared and shipped directly from the shop to preserve quality
Customizable thickness and preparation options for personalized dining
Summarized by Shop
LABOR DAY SPECIAL PRICING on ALL T-BONE's The T-Bone Steak is great because it is really a combination of two very different steaks: The Filet Mignon and The NY Strip Steak. The Filet Mignon is the most tender cut of beef and the NY Strip is one of the most flavorful cuts. It’s the perfect steak when you want the best of both worlds.
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Meat Cut
Short loin T-Bone
Grade
USDA Prime
Breed
Black Angus
Form
Fresh, raw
Packaging
Individually vacuum packed
Available Net Weights
16 oz, 24 oz, 32 oz
Summarized by Shop
4.7
78 ratings
5
4
3
2
1
Love the dry aged flavor
T
Tessie · 9 days ago
Delicious‼️
J
John · 6 days ago
Awesomely awesome!!!
They were better than steak I ordered in Council Oaks Restaurant at the casino in Florida.