Large size suitable for family meals and multiple servings
Best when marinated for enhanced flavor and tenderness
Versatile for fajitas, stir fry, and other high-heat dishes
High protein content supports nutritious diets
Summarized by Shop
The Flank steak is a leaner, larger cut and best when marinated for some time before it's cooked over high heat and sliced thin against the grain. A great choice to get that good protein into multiple family meals. Try it in fajitas or a stir fry!
Meat Cut
Flank
Product Form
Fresh
Cooking Method
Stir frying
Dietary Preferences
High protein
Brand
Wickens Beef
Summarized by Shop
5.0
1 rating
5
4
3
2
1
One of my favorite cuts of the many I get-super tender meat for the remarkably affordable price for such an amazing and nutrient-packed meat! Bonus points for being regeneratively raised as well!
