Semi-dark roast delivers a rich, chocolatey flavor profile for those who enjoy deep, sweet coffee
Washed honey process enhances sweetness and smoothness for a classic cup
Sourced from Mexico and Costa Rica for diverse, high-quality beans
Formulated for both specialty and classic coffee drinkers seeking versatility
Summarized by Shop
Tasting Notes: Dutch Chocolate, Nougat, Rich.
Our 'Semi-Dark' super-rich sweet and chocolatey blend. This was formulated to be the 'darkest' roast we have... Although we would never classify it as such. This semi-dark is actually what would be considered a medium roast.
We put in a lot of research & development to make this a co
Roast
Medium-dark (semi-dark)
Origin
Mexico, Costa Rica
Varieties
Bourbon Pluma, Cataui
Altitude
1500–1650 m
Processing
Washed, honey process
Summarized by Shop
5.0
7 ratings
5
4
3
2
1
Highly recommend! It makes some beautiful espresso. One of my personal favorites.