Black Cod Collars are a secret fisherman's treat. They are cut along the fish clavicle, right behind the gills, and include the collarbone, plus some rich and tender belly meat. They are not pretty, but the high-fat meat, combined with crispy skin, makes a special treat on the grill. They aren't pretty, but the high-fat meat and crispy
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Thanks for the new item. Love your black cod in any form