With its roots in Sicily, spaghetti has grown from a regional staple into one of the most beloved pastas in the world. Our organic Spaghetti is made from Sicilian ancient wheat grains, Perciasacchi and Russello. Shaped with bronze dies and slow dried for ideal texture and rich flavor.
Reviews
5.0
42 ratings
5
4
3
2
1
Pasta is in a class by itself. I had received it in a gift package and we liked it so well that I had to order more.
S
Sandra · August 14, 2025
Yummy!
We enjoy the taste of this pasta. Sometimes it's eaten with butter, salt and pepper. Yum!
