Tender, flaky flesh: Ensures easy preparation and enjoyable texture
Mild, delicate flavor: Enhances a wide range of dishes without overpowering other ingredients
High omega-3 content: Supports heart and brain health
Sustainably sourced from Iceland: Promotes environmental responsibility
Versatile cooking options: Suitable for pan frying, baking, or searing
Summarized by Shop
Haddock - tender, flaky, & healthy!
Wild Haddock, a North Atlantic species related to cod, has long been one of the most popular fish in northern Europe because of its clean, white flesh and mild flavor. Our Haddock is caught in the pristine, cold waters off the coast of Iceland.
Haddock cooks well in most all fish recipes and resembl
Seafood Type
Haddock
Origin
Iceland
Form
Frozen, Whole
Allergen Information
Fish
Dietary Preferences
Gluten-free, Dairy-free, Paleo, Vegan, Vegetarian, High protein, Keto, Nut-free, Soy-free
Summarized by Shop
4.8
278 ratings
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Yummy
The haddock is absolutely delicious. It arrived fully frozen, and it tastes fabulous whether baked or fried. Each serving was perfect for one, and I will be buying again!
L
Lucy · 4 days ago
Delicious Fish, Perfectly Portioned
I ordered rainbow trout, haddock, and ahi tune. All have been delicious and perfect sized portions. They have lost of seafood to choose from and I will be ordering more. Quick delivery and package was in good shape. Highly recommend this company.
S
Sonja · 15 days ago
The Perfect Wild Caught Haddock
We absolutely love to serve Sizzlefish's wild caught Haddock at our dinner parties with our friends and family. The flaky Haddock is perfect for a beautiful presentation using a bed of white rice with a fresh mango salsa spread across the top. The recipe is on the Sizzlefish website. For wine suggestion to serve along side your dish I'd suggest a chilled Chardonnay. During the hot summer months a chilled Rose pairs extremely well and is quite refreshing for all to enjoy.