Hand-caught coho salmon: Ensures premium quality and traceability for every piece
Smoked onboard: Delivers rich, authentic flavor to enhance recipes
Sustainable fishing method: Supports eco-friendly and responsible seafood practices
No preservatives or GMOs: Offers a clean, natural product for health-conscious consumers
Versatile use: Ideal for salads, chowders, and salmon cakes
Summarized by Shop
Kat Murphy, founder of Katfish Salmon Co., walks the walk when it comes to sustainability and deliciousness. She fishes by a traditional hook-and-line method, and each salmon is caught by hand then cleaned and iced onboard. This is the highest quality coho you can buy.
If you're looking to get more salmon in your life and want to ensure y
Type
Coho (keta) salmon
Form
Canned
Ingredients
Keta salmon, salt, brown sugar, white sugar, alder smoke