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Description
Just add to your drained, al dente pasta with 1/3 cup of great extra virgin olive oil, toss and serve!
Aglio, Olio e Peperoncino is one of the great dishes of La Cucina Italiana. It is the ultimate last-minute, late-night, just-home-with-no...
Reviews
4.9
14 ratings
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Excellent product, their freeze drying technique process is the best. This enables the ingredients to keep most of their flavor and structure, LOVE IT! Highly recommended...
A
Alan · April 27, 2026
It’s good a little spicy, but that’s because there’s red pepper flakes in there