Dark roast profile delivers a rich, robust flavor for espresso drinks
Natural sweetness enhances the coffee's taste without overpowering it
Velvety crema forms a smooth, creamy texture in milk-based drinks
Versatile roast holds up well in cappuccino and latte recipes
Organic and kosher options available for dietary preferences
Summarized by Shop
Noir is French for “black”. Which is fitting, considering that the natural sweetness in this dark espresso coffee makes it delicious as a straight shot or Americano. That said, it is also strong enough to hold its own in a cappuccino or latte. So maybe we should change the name to “Noir et Crème”? Dark Roast – Agtron 55
