Slow-cooked coconut milk base delivers deep, authentic coconut flavor for a traditional taste experience
Creamy, spreadable consistency makes it easy to enjoy with toast, waffles, pancakes, yogurt, or cheese
Dairy-free and non-GMO for inclusive dietary enjoyment
No artificial sweeteners or corn syrup for a cleaner ingredient profile
Summarized by Shop
This jam made from coconut milk, egg yolks and sugar (also known as Srikaya) finds its roots in Southeast Asia. Owner of Hey Boo Jams, Cristina Widjaja’s version stems from her mother’s recipe with a concentrated coconut flavor and aromas of toasted brioche and sweetened condensed milk that linger on the palate. The consistency is slightl