Washed Colombian Pink Bourbon bean: Delivers caramel apple, chocolate, and sweet tangerine notes for a vibrant cup
Natural Ethiopian bean: Adds clarity and structure with smooth, chocolatey undertones
Light to medium roast: Balances sweetness and acidity for a lively, approachable flavor
Fixed two-bean formulation: Ensures consistent quality and layered, expressive taste
Award recognition: Shortlisted for the 2026 Roaster of the Year award, highlighting roasting excellence
Summarized by Shop
Light-medium roast.
Vibrant, balanced, and created as a tribute to our hometown of Vancouver, Washington.
Vancouver Blend combines a washed Pink Bourbon from Colombia with a natural coffee from Ethiopia. Each component is roasted separately before blending, creating a light-bodied cup with layered sweetness, clarity, and a lively finish.