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Quantity
1
Description
The definitive handmade flour for the finest fresh pasta, Farina di Maccheroni ‘oo’ Crema is hand-scrubbed and hand-bolted in the manner and style of 17th century Italian flour to extract flavorful oils from the heirloom Italian wheat from which it is milled. These oils increase the dough’s silkiness and elasticity, giving rise to a velve...
Reviews
5.0
4 ratings
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I have not yet tried the pasta flour or rice. The bread flour and heirloom rye flour are simply amazing. They make a much moister bread, and the taste is exceptional. People who are not bread aficionados can easily tell the difference.
