Single origin Madagascar cacao delivers authentic, distinct fruit and floral flavors
Slow roasted at low temperatures preserves natural chocolate complexity
Certified organic ingredients ensure a premium, ethical product
Balanced 66 percent cacao content offers sweetness and acidity without excess bitterness
Summarized by Shop
This single origin chocolate bar is a beautiful example of a Madagascar bean dark chocolate. The wonderful red berry fruit is balanced by both earthiness and a floral tang. Omnom slow roasts their cacao at low temperatures, to bring out the best flavors for their chocolate.
Designed and made in Iceland, in a facility that handles gluten,
Cacao Content
66 percent
Ingredients
Organic cocoa beans from Madagascar, organic cane sugar, cocoa butter
Roast Method
Slow roasted
Allergens
Contains milk, wheat, nuts (varies by batch)
Country of Manufacture
Iceland
Summarized by Shop
3.0
2 ratings
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1
Such a disappointment
Terrible terrible tragedy, what did do they do to these precious Madagascar beans???? So disappointing. Maybe over roasted and burned the beans to death? Burnt rice, astringent, burnt caramel? I don't just very sad. Madagascar is such a good bean any chocolate maker can make a decent bar with this. Omnom somehow figured out a way to ruin quality beans. How do I get this taste out of my mouth and forget this experience?
J
J.N. · June 8, 2025
Fantastic chocolate
I first had Omnom in Iceland and brought it back with me! I enjoyed each of the bars and looked for a site where I can get them. Bar and Cocoa has allowed me to sample many great chocolate bars but I still love the Omnom Madagascar!
