Medium-sized grains provide a balanced texture and flavor for gourmet dishes
Dark to light gray eggs offer visual appeal and culinary versatility
Sourced from Polyodon spathula, a non-sturgeon fish species for a unique alternative
Gluten-free, dairy-free, nut-free, and soy-free to accommodate various dietary needs
Popular among chefs and epicureans for its rich, authentic taste
Summarized by Shop
Paddlefish caviar has medium-sized grains with dark to light gray colored eggs, and is derived from the Polyodon Spathula fish, which is not a sturgeon species. Paddlefish is considered a cousin to the Caspian Sevruga, since it is comparable in taste, color and size to that of Caspian Sevruga caviar. Paddlefish is wildly popular among che