Blend of four chili types delivers layered heat for versatile flavor
All-natural spices ensure a pure, authentic taste
Coarse salt enhances seasoning and balances flavors
Brown sugar adds subtle sweetness for depth
Suitable for pork, poultry, and beef to maximize flavor
Summarized by Shop
Note to California: Shipments to California are temporarily paused at this time. We apologize for the inconvenience and thank you for your understanding. Stay tuned for updates! Really Spicy Grilling Seasoning
Anyone that’s tried Pat Martin’s “Devil’s Nectar” sauce knows he’s not afraid of a little heat. If you like it hot too, this stuff
Ingredients
Four types of chili, all-natural spices, coarse salt, brown sugar
Allergen Information
None specified
Recommended Uses
Grilled steak, pork chops, chicken wings
Category
Seasonings & Spices
Summarized by Shop
5.0
11 ratings
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Best seasoning you can buy. Great on meat, and eapecially in sausage or bacon gravy
Adam · January 7, 2026
Love this rub ! My family uses it all the time! Delicious and spicy !