Huila region origin: Characterized by unique terroir for distinct taste profiles
Blend of Tabi, Castillo, and Caturra varieties: Delivers a balanced, complex cup
Rich chocolate and stone fruit notes: Provides a round, full-bodied experience
Available in multiple sizes: Suitable for personal enjoyment or sharing
Summarized by Shop
Notes
Black Cherry, Baking Spice, Fudge
Origin
Huila, Colombia
Varieties
Tabi, Castillo, Caturra
Process
Sugar Cane Decaffeination
This regional selection from Huila is a great example of the sweetness and clarity of flavor possible in a well processed decaf coffee. We’re tasting a round and full-bodied cup profile with not