Centralized fermentation process enhances chocolate flavor complexity for artisanal results
Certified organic and ultra-premium cacao beans ensure high quality and traceability
Wholesale and sample options accommodate diverse buyer needs
Social enterprise model supports fair trade and community development
Summarized by Shop
MAYA MOUNTAIN, Belize (Sample)
Founded in 2010, this centralized fermentation put Belize on the craft chocolate map as a pioneer in the social enterprise model.
Harvest Year: 2026
Flavor Notes: Milk Chocolate, Almond, Coconut & Raisin
Certifications: Organic
Quality: Ultra Premium
Product: Raw Cacao Beans Learn more about this bean
Origin
Belize
Harvest Year
2025
Form
Raw cacao beans
Certifications
Organic
Bag Size
55 kg (wholesale minimum)
Allergen Information
Contains nuts
Summarized by Shop
5.0
1 rating
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If you want the cleanest healthiest cacao, this is it