Hand-harvested from Mayan salt pools for natural purity and authenticity
Traditional drying and cleaning process preserves mineral content
Sourced from the Yucatan Sea for unique regional flavor
Handmade craftsmanship ensures quality and traceability
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Mayan Fleur de Sel
For this Regional Series, we intend to highlight some of the country's most unique, diverse, and culturally rich regions by emphasizing local ingredients, in this case, salts.
Harvested from pools in the Yucatan seas in the same way that the Mayans did 2,500 years ago. This is dried and cleaned by hand to obtain a hand
