Pork Hocks are also known as "Pork Shanks" or "Pork Osso Buco".
Hocks are ideal for slow cooking or braising until fall-off-the-bone tender, so all the deep flavors from connective tissue and bone marrow are released. Pork Hocks are the front forearm of the pig, similar to the beef shank cut.
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ten stars if I could
This is the highest quality, most flavorful pork I have ever had. I ordered a variety of products because of their no corn, no soy diet and they arrived promptly and perfectly packed. Everything is BEYOND DELICIOUS and I'm thrilled that I have found this farm.
