Contains hundreds of real Madagascar vanilla bean seeds for authentic flavor and visual appeal
Thick, spoonable paste holds seeds suspended for consistent results in recipes
Can replace vanilla beans or vanilla extract for versatile baking applications
Naturally alcohol-free for pure, clean vanilla taste
Longer shelf life than traditional vanilla beans
Summarized by Shop
Take your favorite desserts and baked goods to the next level. Add rich vanilla flavor and decadent vanilla bean flecks from hundreds of vanilla bean our paste holds in suspension. Use in place of vanilla beans, or as a substitute for vanilla extract, by swapping 1 tablespoon extract or 1 vanilla bean with 1 tablespoon Madagascar vanilla
Flavor
Madagascar vanilla
Form
Paste
Allergen Information
None
Dietary Preferences
Gluten-free, Vegan, Alcohol-free
Net Weight
4 oz (118 g)
Summarized by Shop
4.9
129 ratings
5
4
3
2
1
Deep rich flavor, a lovely complement to our baked recipes. Thank you for your great products!
S
Steve · 9 days ago
I am obsessed with this vanilla paste! I use it in cookies, pancakes, crepes, waffles, malts. It’s the right consistency & love the abundant amount of tiny vanilla seeds! Top quality from Savory Spice. I got the larger bottle. I strongly recommend you get a bottle too.
L
Laurine · July 30, 2026
Vanilla beans are expensive! This is not cheap but it's a viable substitute. We used it in Panna Cotta and beans are expensive so normally 1/2 a bean is used, we were able to use more then 1/2 bean equivalent for cheaper using this product. And the finished product had a stronger vanilla flavor that was very welcome!