This is the product description text that will appear here.
Quantity
1
Much like Limburger, German Brick, and Beer Kaese, Widmer's Aged Brick cheese (previously named Lager Kase) is not for the faint of flavor palette. The cheesemaking method for German Brick cheese was developed by John Jossi, a native Wiscon...
Reviews
4.5
28 ratings
5
4
3
2
1
Highly recommended!
It’s good flavor for my taste.
S
SUSAN · March 27, 2026
Pretty ok.
Somehow I am not able to find the correct Brick cheese here. While not bad, it tastes like it is not aged long enough. Maybe I have to try Bier Kaese next.
E
Ernest · February 21, 2026
Spectacular!
I have bought from your company for years and everything is always PERFECT!!!
