Made with pork, pork fat, and flour for a distinctive texture and flavor
Traditional Portuguese recipe with garlic and spices for authentic taste
Versatile preparation options including grilling, frying, or casseroles
Sourced using traditional methods for genuine heritage
Summarized by Shop
Farinheira is a traditional Portuguese sausage that has a long history dating back to the Middle Ages. It is said to have originated in the Minho region of Northern Portugal and it is made from pork and flour.
The sausage gets its name from the Portuguese word "farinha," meaning flour, as it is made with a mixture of pork meat, pork fat,
