Made with real Madagascar vanilla beans for authentic taste and aroma
Rich, sweet, and full-flavored vanilla paste enhances desserts and baked goods
Natural thickener gum tragacanth preserves texture and consistency
Substitutes for vanilla powder or vanilla bean sea salt for convenience
No need to scrape beans or thin batter, saving time in the kitchen
Summarized by Shop
Vanilla Bean PasteAlso Known As: Pure Vanilla Bean Paste, Madagascar Vanilla Bean Paste and Bourbon Vanilla Bean Paste.
Origin: Madagascar
Ingredients: Sugar, Water, Vanilla Extract, Vanilla Beans and Gum Tragacanth (A Natural Thickener)
Taste and Aroma: Rich, sweet, full flavored and powerful.
Uses: 1 Tablespoon of Vanilla Bean Pas
I have been buying this for about the last 5 years. I cannot bake without it. It is so tasty and changes the whole recipes that I cook. I always get so many compliments on the food. I serve here in my home. I can’t ask for more.
C
Cass · October 23, 2025
It’s delicious and takes my baking to another level
E
Elise · December 17, 2025
In depth flavours
I have always used vanilla extract, decided to change to paste..great idea, more depth of flavour..love it!