Certified organic and non-GMO for clean, natural nutrition
Shell and brown skin intact for authentic texture and flavor
Rich in protein, fiber, iron, and vitamin E to support a healthy diet
Low in sodium and sugar, suitable for various dietary needs
Versatile use in baking, cooking, and as a snack
Summarized by Shop
Hazelnuts are rich in protein, complex carbohydrates, dietary fiber, iron, calcium and vitamin E. They are very low in sodium and sugar. Hazelnuts, like other tree nuts, contain no cholesterol. Over 80% of the total fat in hazelnuts is monounsaturated. Hazelnuts add unique flavor and texture to bakery, confectionery, cereal, dairy, salad,
Serving Size
1/4 cup (30 g)
Calories per Serving
180
Total Fat
16 g (25% DV)
Saturated Fat
1 g
Cholesterol
0 mg
Total Carbohydrate
5 g (2% DV)
Dietary Fiber
4 g (17% DV)
Vitamin A
0%
Calcium
4%
Iron
6%
Summarized by Shop
5.0
4 ratings
5
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1
Delicious hazelnuts. I roasted them and scrubbed off their skins. We can hardly keep our hands off them they are so good.
A
Ann · May 18, 2026
Gratitude !
I made an order for my favorite nuts in this company for the first time, and I am very happy about it. I was pleasantly surprised by their small and warm attention in the form of a ballpoint pen. Very nice. The nuts are tasty and fresh, I liked them. Thank you. I would like more small surprises in the form of small discounts. Good luck and prosperity to both the company and those who grow products for us with warmth and care.
Iuliia.