Finely chopped country ham: Ensures easy, elegant bites and prevents ham from falling out
House-made Dijon butter: Adds rich, savory flavor to each biscuit
Signature sharp cheddar biscuit base: Provides a savory, cheese-forward pairing for cocktails
Handmade in small batches: Guarantees freshness and artisanal quality
Award-winning recipe: Recognized for taste and presentation
Summarized by Shop
The biscuit that started it all!
Callie created these chopped country ham biscuits for a very specific reason. Guests often experienced the ham falling out when they took a bite at her catered parties. No one wants to be dressed in cocktail attire with a piece of ham hanging out of their mouth! So Callie made them distinctively differen
Net Weight
24 biscuits per pack
Allergens
Milk, Eggs, Wheat
Product Form
Frozen
Preparation
Thaw and bake at 375°F for 10-15 minutes
Serving Temperature
Hot (ready to eat)
Summarized by Shop
4.2
23 ratings
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I've been baking biscuits for years and think mine are better than most --but these little country ham biscuits are FANTASTIC. Wow, wow, wow! Soo incredibly delicious - a real treat!
Andrew · April 23, 2026
Hard to heat,hate chopped ham,want slice
Lora · June 2, 2026
Well! My wife loves her biscuits, i tend not to like them much. These little biscuits are absolutely wonderful! The ones i got only had meat, so i fried up some eggs to add to them. Heavenly! I kinda like biscuits now!