USDA Prime grade ensures top-tier quality and tenderness for premium meals
Hand-trimmed for optimal marbling and consistent results
Vacuum sealed and flash frozen on day of processing to preserve freshness
Versatile cut suitable for braising, slow cooking, or shredding
Raised and finished without antibiotics or added growth hormones for clean eating
Summarized by Shop
Bold flavor. Braise it right.
A firm, lean roast that turns tender when cooked low and slow. Slice it thin or shred it — this one rewards patience. You get: • 1 USDA Prime Pikes Peak roast • Average weight: 3–5 lbs • Hand-trimmed • Vacuum-sealed & flash-frozen day of processing
Great for braising, slow cooking, or rich shredded beef. Rais