Smoked paprika, garlic, and bird's eye chili blend delivers bold, authentic peri peri flavor
Versatile use as a marinade, rub, or spice mix for various dishes
Easy to prepare by mixing with olive oil, lemon juice, and vinegar
Suitable for vegan and vegetarian diets
Summarized by Shop
Chicken on the grill stays startlingly bright and juicy with this Peri Peri Mozambique Blend of smoked paprika, garlic, and bird's eye chili. Peri Peri originated in Mozambique. In Swahili, it means strong pepper. We add onion and bell pepper for an outstanding result. Blend with olive oil, lemon juice, and vinegar for the perfect marinad