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Quantity
1
Description
Cajun Lemon Salt is used when boiling crawfish, crabs, or shrimp. Use with Cajun Mild Crab Boil or Cajun Hot Crab Boil. Replaces Lemons commonly used when boiling seafood.
Reviews
4.5
2 ratings
5
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1
Full of Lemon Flavor
I LOVE lemon flavor and this has a bright, full-bodied lemony flavor and will definitely enhance seafood boils. I was hoping to use it in other applications, but it’s too salty for that.
S
Susan · June 1, 2026
Love this lemon salt!
I just love this lemon salt for my salmon as lemon goes great with seafood.
