Finely serrated stainless steel blade glides through crusty loaves and delicate pastries for clean cuts
Handcrafted polished wood handle provides a comfortable, secure grip and natural feel
Subtle rivets add strength without compromising the knife's refined appearance
Balanced weight and form ensure precise control for both rustic baguettes and soft cakes
Reflects generations of Japanese cutlery craftsmanship for authentic elegance
Summarized by Shop
The Nagomi Bread Knife is designed to bring elegance and ease to every slice. Its finely serrated blade glides through crusty loaves and delicate pastries without crushing or tearing, ensuring clean cuts and beautiful presentation. Balanced in weight and form, it offers precise control whether you are preparing a rustic baguette or a
