Water-based formula: Ensures even distribution and easy blending in sweet bases
Rich, long-lasting chocolate flavor: Enhances baked goods with a deep, enduring taste
Retains flavor after baking: Maintains intense taste even when baked
Versatile use: Ideal for buttercream, cake mixes, cookies, and fondant icings
Professional strength: Suitable for both hobbyists and bakery professionals
Summarized by Shop
Professional strength water-based flavouring by Cakers Warehouse allows you to achieve a rich and long-lasting taste, bursting with aroma and flavour.
Perfect for flavouring most mediums such as Buttercream, Cake Mixes, Cookies and Fondant Icings. Our professional strength water-based flavours will retain their taste after baking. Tip: Av
Flavor
Chocolate
Form
Paste
Sizes
100 mL, 50 mL
Allergens
Contains sulphites; may be present due to shared equipment; egg and milk ingredients
