Heirloom variety: Preserves traditional seed-saving practices and regional biodiversity
Distinctive red and white rings: Adds visual appeal and culinary versatility
Edible whole: Can be baked, pickled, or eaten fresh for diverse uses
Supports conservation: Purchase helps protect and preserve the Chioggia variety
Summarized by Shop
Beta vulgaris. An Italian heirloom beet, named for an Italian town. Alternating red and white concentric rings remain when baked whole. Delicious fresh. Delicious pickled. Not from our seed bank collection, but your purchase supports our conservation mission.
Plant in the fall in the low desert.
Approx. 2.5g/200 seeds per packet.
Botanical Name
Beta vulgaris
Seed Count
Approximately 200 seeds per packet
Packet Weight
Approximately 2.5 g
Sunlight Requirement
Full sun
Suitable Space
Outdoors
Summarized by Shop
5.0
5 ratings
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Chiogga Beets
I love this beet variety. It is easy to grow and has a delicious taste.
D
Debbee · March 11, 2023
Great seeds, as usual
I used the paper towel method to check the viability of a few of the Chiogga Beet seeds, and all of the seeds sprouted tiny roots after just three days. I'm going to succession plant with more seeds, so I'm looking forward to having a great crop of beets. This company sells quality seeds, and bulbs that are well adapted to the desert's harsh climate, where I live. I've ordered many seeds, and bulbs from Native Seeds, and I will continue to order from this company.
C
Carol · October 30, 2022
Awesome seeds!
Seeds are low maintenance and grow very well in this climate!
