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Enjoy the succulent taste and tender texture of our Sheep/Mutton Leg, sourced from prime sheep/mutton in the UK. This cut is prized for its versatility and is perfect for creating a variety of delicious dishes. Key Features:
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I made an Irish stew with the neck of mutton , the taste and texture were a blast from the past ,brilliant
The leg was slow roasted in the oven , again excellent flavour with plenty of meat
