A fiery pepper=forward sauce made with Chocolate Ghost Peppers front and center. Panela sugar, vidalia onion, and smoked garlic round it out. Heat Level: Hot Ingredients: Fresh Chocolate Ghost Pepper Mash, Raw Sugar, Vidalia Onion, Scotch Bonnet Pepper Mash, Smoked Garlic, Lengua De Fuego Chipotle Powder, Ginger Root, Salt and Water. Sod