Scalloped serrated blade slices through crusty loaves and soft breads without crushing interiors for perfect results
Forged 7Cr17MoV high carbon stainless steel blade offers exceptional durability and edge retention
Ergonomic pakkawood handle with full tang and bolster provides a comfortable, secure grip
Damascus style finish delivers a striking, professional look while maintaining stainless steel durability
Versatile design excels at slicing bread, cake, tomatoes, citrus, and even carving roasts
Summarized by Shop
Master Series 8" Serrated Bread Knife — engineered to slice effortlessly through crusty artisan loaves, soft breads, cakes, and even delicate produce. With its long scalloped serrations, Damascus-pattern finish, and ergonomic pakkawood handle, this knife ensures clean cuts without crushing or tearing.
Scalloped serrations: Bite thro
Blade Material
7Cr17MoV high carbon stainless steel
Blade Length
204 mm (8 in)
Blade Height
28 mm (1.1 in)
Spine Thickness
13.2 mm
Total Length
330 mm (13 in)
Weight
169 g
Handle Material
Pakkawood (brown and black)
Edge Bevel
Scalloped serrations with 12-15° micro bevel, double bevel construction