VG-MAX steel core with 34 micro-layer Damascus cladding delivers exceptional sharpness and edge retention
Full tang construction ensures maximum strength and stability during use
Hammered tsuchime finish helps release food from the blade for easier slicing
Hand-sharpened Japanese double bevel blade angle of 16° on each side for precise cutting
Contoured pakkawood handle accommodates both right and left-handed users
Summarized by Shop
This breathtaking knife is lightweight, agile, and offers an extremely comfortable grip. In fact, Shun Premier's thinner blades makes this chef's knife lighter and less tiring to use than comparable European-style chef's knives. The 8-in. length and razor-sharp edge are perfect for slicing and dicing a full range of foods. The wide blade
Blade Material
VG-MAX steel core with 34 micro-layer Damascus cladding on SUS410/SUS431 stainless steel
Blade Hardness
Rockwell 60-61
Blade Angle
16° each side (Japanese double bevel)
Handle Material
Pakkawood (contoured, available in multiple colors)
