Braised chickpeas in rich spice-forward gravy: Delivers a hearty, satisfying side dish
Infused with black cardamom and sun-dried fenugreek: Adds depth and complexity to the flavor profile
Kissed with mango powder: Provides an earthy, tangy undertone for a unique taste
Ready to heat: Offers convenience for busy lifestyles
Pairs well with naan or rice: Enhances meal versatility
Summarized by Shop
Plump chickpeas are braised in a rich, spice-forward gravy, kissed with mango powder for an earthy, tangy undertone. The slow infusion of black cardamom, sun-dried fenugreek, and hand-ground spices gives it a bold yet balanced complexity. Best savored with buttery naan or cumin-scented rice. Recommended Water:- 175 ml
Allergen Information
Contains lupin
Food Product Form
Preserved
Meal Course
Side Dish
Preparation Time
Not specified
Summarized by Shop
4.0
1 rating
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1
Flavorful and Tasty
Very nice taste and flavor. Taking a full point of because of the crumbled Chhole! ๐
