Light roast profile enhances subtle fruit and toffee flavors for a refined taste experience
Blend of South American coffees offers a unique flavor profile distinct from global averages
Grown at high mountain elevations for superior quality and aroma
Environmentally friendly washing and sun drying processes support sustainability
Summarized by Shop
A lightly roasted blend of South American coffees that are perfect as an early sunrise roast. Tasting notes include walnuts, mild apple, slight raisin, and toffee. Grown in both partial and full sunlight at high mountain elevations. Environmentally friendly washing and sun drying processes.