Decaffeinated Colombian beans provide a smooth, chocolatey flavor without the caffeine
Single-origin Papua New Guinea A X Kongo coffee adds unique nutty and floral notes
Blend offers both whole bean and ground options for versatile brewing
Medium roast balances fullness and acidity for a rounded cup
Suitable for single origin and decaf preferences, catering to diverse tastes
Summarized by Shop
A beautiful blended decaffeinated coffee with origins from the Americas, Indonesia and Africa, mixed with a smooth, high quality Brazilian bean come together in this blend to gently wake you up with a sweet and chocolatey brew. Notes: Chocolatey, nutty
Brew method: Pour over, drip, french press. Origin: Americas, Africa, Indonesia