Certified organic beans ensure a pure, chemical-free cup for health-conscious consumers
Grown by Unicafec cooperative on steep Andean slopes for unique flavor profile
Fruity edge delivers a balanced, complex taste for versatile brewing
Supports gender inclusivity with female farmers comprising one third of the cooperative
Summarized by Shop
A balanced cup with a fruity edge, this certified organic specialty coffee is grown by the UNICAFEC Cooperative in the steep, lush mountain slopes of the Andes mountain range. The cooperative demonstrates great innovation and is always looking to increase quality, productivity and gender inclusivity, with female farmers comprising one thi