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$8.50
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Pasta Santina's Shell name is given by his shape like a conch, ridged and with an hollow interior. It is made with Durum Wheat Semolina, Whole Wheat, Spelt Flours from the USA.
The flours used to make Pasta Santina are milled in the USA and...
Reviews
5.0
4 ratings
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Fabulous pasta always at dent, perfect texture, it's so good that it outperforms the sauce!