Medium roast profile delivers balanced flavor with vibrant clarity and sweetness
Distinct caramelized nuts and milk chocolate notes for a unique taste experience
Sustainably grown in Jaltenango, Chiapas, supporting local communities
Supports educational and financial initiatives for farm workers and children
Available in both ground and whole bean forms for versatile brewing options
Summarized by Shop
Where grown: Jaltenango, Chiapas on El Cerro de la Atarraya Flavors: The cup offers vibrant clarity and sweetness with notes of caramelized nuts and milk chocolate. Roast: Medium
El Mezcal is the very first producer group we ever worked directly with beginning in 2020–our relationship has grown since then and we have learned these eight p