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Quantity
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Ghebar is known for its rich honeycomb like texture and exotic flavor. It is made with a mixture of flour that is deep fried in ghee and soaked in sugar, keeping it soft. Kewra and saffron strands adds to its unique rich flavors.
Reviews
5.0
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Always the best. Been buying for the last 4 years and even after freezing for months it stays fresh after thawing.
