Decaffeinated blend: Enjoy rich flavor without caffeine for all-day enjoyment
Dark roast with cocoa and dark cherries: Delivers a deep, chocolatey taste with subtle fruit notes
Versatile brewing options: Suitable for French press, pour over, and espresso machines
Single origin and Latin American blend: Offers a unique, traceable coffee experience
Medium and medium fine grind: Ensures optimal extraction and flavor clarity
Summarized by Shop
Water process decaf, dark roast blend of Latin America with notes of cocoa, dark cherries and spices.
Coffee Maker, French Press, Pour over, AeroPress, Espresso
When Chuck first started roasting coffee, he had only one origin, Guatemala from their family farm. He roasted it light (Vienna), medium (French) and dark (Italian). He blended l